Guide To Hose, Bowl, And Hookah Flavor Dedication.

Dedication is basically the assigning of one unwashable hose or one unglazed bowl to a single flavor or group of flavors. The reason for doing this can range from wanting to taste nothing but one flavor to intensifying a flavor. This is something you only want to do with one or two of your favorite flavors. A good for instance of this would be using an unwashable hose for black tobaccos, tombac, or double apple in my case.

Bowls:

Dedicating an unglazed bowl to one tobacco basically serves the purpose of intensifying  the flavor, unglazed bowls are designed to suck up flavor. For the most part you aren't going to want to use the same unglazed bowl for multiple flavors as the flavor will transfer from bowl to bowl.

Hoses: 

Dedicated hose basically do the same thing as dedicated bowls in sucking up a particular flavor, in my opinion it seems to be the best use of an unwashable hose. Using an unwashable  hose for multiple flavors tends to transfer the flavor of the last thing you smoked and allot of the time it takes a few bowls of one flavor to get rid of the flavor of the last thing you smoked. Unwashable hoses can be rededicated to different flavors if need be but if you smoke one flavor out of it for a long time the remnants of whatever you where smoking may be hard to get rid of.

Hookahs:

Hookahs can also be dedicated if you have multiple hookahs. Although hookahs don't suck up flavors much unless they are wooden, it cuts down on the amount of cleaning you have to do. In this case if you enjoy more than one of the 4 categories of tobacco you may want to dedicate one or more hookah(s) to your favorite flavor(s). The four categories that I use for tobacco are: Sweet (Mainly fruit flavors), Spice, Black Tobacco (Black leafs and strong tobacco), and Jurak/Tombac. This will greatly reduce the amount of washing needed. In other cases strength of tobacco could take on categories. Flavors like vanilla and similar flavors will be hard to taste if you just got done smoking zagloul or mint.